Raconteur: Carbon food labelling and sustainability
Raconteur: Carbon food labelling and marketing's role in driving sustainability across businesses
Our chair of CIM's food, drink and agriculture sector interest group, Mark Dodds, recently spoke to Raconteur for The Times and The Sunday Times newspapers about carbon food labelling and marketing's role in driving sustainability across businesses.
Click on the link to Raconteur's latest Sustainable Business report, with Mark Dodds comments on pages 24 -25: https://www.raconteur.net/sustainable-business-2020
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