January 24, 2019

7:30 AM - Southampton

The Ordnance Survey is Britain’s mapping agency and world-leader in geospatial data. They can trace their roots back to the mid-1700s and yet lead their field in the application of 21st century technology.  The information they provide touches the lives of everyone in the country, from individuals to private industry and government.

We are delighted to have three of OS’s Marketing Managers speaking to us about the challenges that marketing such an organisation presents.

Jenny Sprackling, Senior Digital Marketing Manager/Head of Function and Amy Sheppard, Marketing Manager, will focus on business services in a presentation called ‘Busting the myth of B2B marketing’.

Nic Hamilton, Senior Content Lead, will discuss working with a heritage brand and building a reputation for being a forward-looking organisation.

For those interested in the built environment, this is also an opportunity to see inside the Ordnance Survey’s £40m HQ. Opened by Prince Philip in 2011, it incorporates some of the most energy efficient technologies around, including rainwater harvesting, natural ventilation and computer-controlled lighting.

Can you spot the references to true and magnetic north appearing throughout the building design?

CPD category: Integrated marketing communications
Duration: 1.5 hours

Registration with hot/cold breakfast buffet and networking is from 07:30, the event starts at 08:00 and finishes at 09:30. If you are non-EU resident please call the Regional Events team to make your booking.

Please note, booking is essential to secure your place at this event.

This event has now passed
Ordnance Survey
Explorer House
Adanac Drive
SO16 0AS
United Kingdom

Sector: Social Marketing

Region: South-East
Map link: click here

Speakers: Jenny Sprackling, Amy Sheppard and Nic Hamilton


Regional Events team


+44 (0)1628 427340


  • Member: £30
  • Studying member: £25
  • Student: £25
  • Non-member: £35

The prices shown are inclusive of VAT with hot breakfast rolls, fresh fruit and drink refreshments provided. If you have any special dietary/access requirements please contact the Regional Events team.

Please book online for this event. If you cannot do so, please call the Regional Events team on +44 (0)1628 427340.

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